THE PREMIUM WOODFIRE PIZZA CATERING EXPERIENCE

Prices start at $23pp

1300 652 598

MAKE AN ENQUIRY

Come try us out!


Society Pizza Bar 

88 Curlewis St Bondi Beach

How it works

Get A Quote

Tell us about your event & we'll put together a personalised quote to suit your needs.

Deposit

We'll collect a deposit to confirm your booking & prepare everything for your event.

Relax & Enjoy

Sit back & relax while we WOW your guests with Sydney's lightest and most delicious pizzas.

Society Pizza Menu

PIZZETTE

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PIZZA ROSSA

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Tomato, bufala mozzarella and fresh basil

MARGHERITA

PARMA

Bufala mozzarella, porcini mushroom and freshly sliced prosciutto

GIGI

Fior di latte and smoked ham

Tomato, mozzarella, mushrooms, ham and olives

CAPRICCIOSA

RUCOLA

Tomato, bufala mozzarella, prosciutto, rucola and freshly shaved parmigiano

PORCHETTA

Fior di latte, caramelised onion, slow-roasted pork belly topped with fresh radicchio

Tomato, mozzarella, salami, onions, olives, roasted capsicum and chilli

DIAVOLA

ANTIPASTO

Tomato, bufala mozzarella, semi-dried tomato, eggplant, olives artichokes, roasted capsicum

PORCINI

porcini mushrooms, Italian sausage and bufala mozzarella

Fior di latte, prawns and chilli

GAMBERI

PIZZA BIANCA

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Mozzarella, thinly sliced roasted potato and rosemary

PATATE

FICHI

Fior di latte, figs, prosciutto topped with a sweet gorgonzola sauce

VERNAMONTE

Fior di latte, gorgonzola, topped with thinly sliced speck

LUCA BRAZI

Mozzarella, thinly sliced potato, Italian sausage and rosemary

QUATTRO FORMAGGI

Mozzarella, gorgonzola, provolone dolce and parmigiano

Testimonials

FAQ'S

Let us bring some fresh flavour to your next event!

GET A QUOTE

© Copyright Society 2019

TOMATO BRUSCHETTA

CHARGRILLED ZUCCHINI BRUSCHETTA

MARCANTONIO

Fior di latte, fresh ricotta, topped with thinly sliced prosciutto and a drizzle of truffle oil

PIZZE DOLCI

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NUTELLA PIZZA

  • How many people can you cater for?
  • If you have 40 guests or more, Society is for you. If you have more than 300 guests, please let us know well in advance
  • How far in advance do I have to book?
  • Subject to availability we can get things together in 72 hours, but the more time in advance you plan, the better the party
  • Is there a deposit required?
  • Yes. We need $300 up-front to secure a booking so we can get on with buying ingredients and preparing for your event and $900 for weddings
  • Where do you operate?
  • Society currently operates in Sydney and its suburbs – if your party is outside this area we may need a small surcharge (nothing drastic) to cover the extra travel
  • What if I have to cancel?
  • If you cancel, you'll need to give us 72 hours' notice or we will have already spent the deposit on preparation. Any booking later than 48 hours means we have to keep your deposit. Sorry
  • How do I pay?
  • All usual payment methods are accepted with the deposit and the balance due before service on the night
  • Will I need staff?
  • We strongly recommend that you get staff to help make your event as easy on you as possible. We can supply staff and package them into the price, or you can hire your own and we can work with them. But please know that our staff are trained the Society way – they know the menu and the standard of service you expect and you can rely on their professionalism at all times.The number of staff required varies with the number of guests you have – a good rule of thumb is one wait staff member to 30 guests
  • How much does it cost?
  • It depends on how many people you have coming, the menu you choose and the extras you need – but one thing is for sure, a Society event is high on taste and high on value; most customers can't believe the quality of the product for the price For a quote on your next event call us Monday to Saturday from 9am to 6pm.

BRANDS WE'VE CATERED FOR

Pasta, Woodifred Meats, Sides & Specials, 

Stuzzichini (Italian Canapes) & Desserts

Menu available upon enquiry.

ADDITIONAL OPTIONS

Come try us out at Society Pizza Bar Bondi Beach

88 Curlewis St Bondi Beach

GARLIC

CHILLI & GARLIC

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